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HS Code |
835008 |
| Chemical Name | Ascorbic Acid |
| Common Name | Vitamin C |
| Molecular Formula | C6H8O6 |
| Molar Mass | 176.12 g/mol |
| Appearance | White to light yellow crystalline powder |
| Solubility In Water | Freely soluble |
| Melting Point | 190–192 °C (with decomposition) |
| Cas Number | 50-81-7 |
| Ph In Solution | 2.2–2.5 (5% solution) |
| Odor | Odorless |
As an accredited Ascorbic Acid factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
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Purity 99%: Ascorbic Acid with a purity of 99% is used in pharmaceutical tablet manufacturing, where it ensures consistent potency and efficacy as an antioxidant agent. Particle Size 150 microns: Ascorbic Acid with a particle size of 150 microns is used in food fortification processes, where it enables uniform mixing and prevents clumping during production. Melting Point 190°C: Ascorbic Acid with a melting point of 190°C is used in high-temperature beverage pasteurization, where it maintains stability and preserves vitamin C content. Stability at pH 3-6: Ascorbic Acid stable at pH 3-6 is used in beverage formulation, where it prevents degradation and maintains nutritional value under acidic conditions. Moisture Content <0.5%: Ascorbic Acid with moisture content below 0.5% is used in dietary supplement powder blends, where it preserves shelf life and inhibits unwanted reactions. USP Grade: Ascorbic Acid of USP grade is used in injectable vitamin preparations, where it guarantees pharmaceutical quality and safety for parenteral administration. Non-GMO: Ascorbic Acid labeled non-GMO is used in organic food products, where it meets regulatory standards and consumer demand for clean-label ingredients. Stability at 25°C: Ascorbic Acid stable at 25°C is used in cosmetic serum formulations, where it ensures prolonged antioxidant activity and product effectiveness during storage. Assay ≥99.5%: Ascorbic Acid with assay greater than or equal to 99.5% is used in analytical laboratories, where it provides precise standardization in chemical analyses. Particle Size <75 microns: Ascorbic Acid with particle size less than 75 microns is used in effervescent tablet production, where it allows rapid dissolution and effervescence in water. |
| Packing | Ascorbic Acid, 1 kg, is packaged in a sealed, white HDPE container with a tamper-evident lid and clear labeling. |
| Container Loading (20′ FCL) | 20′ FCL for Ascorbic Acid typically holds about 20 metric tons, packed in 25kg cartons, safely palletized and securely loaded. |
| Shipping | Ascorbic Acid (Vitamin C) should be shipped in tightly sealed containers, protected from light, moisture, and air. It is typically transported at ambient temperature, away from incompatible substances. Ensure compliance with local regulations and provide appropriate labeling. Although not classified as hazardous, handle with care to prevent contamination or degradation. |
| Storage | Ascorbic acid should be stored in a tightly closed container, in a cool, dry, and well-ventilated area away from moisture, heat, and direct sunlight. It should be kept away from oxidizing agents and alkaline substances. Store at room temperature, preferably below 25°C (77°F). Avoid prolonged exposure to air, as ascorbic acid is sensitive to oxidation and may degrade. |
| Shelf Life | Ascorbic Acid typically has a shelf life of 2–3 years when stored in a cool, dry place, protected from light. |
Competitive Ascorbic Acid prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615371019725 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@bouling-chem.com
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